A food festival for all!
About Slow Food Nations
Slow Food Nations is a major international food festival hosted in Denver, Colorado. Over 30,000 people come to be a part of the global Slow Food movement and connect with eaters, producers, chefs, farmers, families, speakers, writers and more.
About Slow Food
Slow Food is a global, grassroots organization, founded in 1989 to prevent the disappearance of local food cultures and traditions, counteract the rise of fast life and combat people’s dwindling interest in the food they eat, where it comes from and how our food choices affect the world around us. Since its beginnings, Slow Food has grown into a global movement involving millions of people in over 160 countries, working to ensure everyone has access to good, clean and fair food. There are over 150 chapters in the USA.
Slow Food Nations Team
Krista Roberts
Executive Director of Slow Food Nations
Anna Mulé
Executive Director of Slow Food USA
Giselle Kennedy Lord
Communications Director of Slow Food USA
Lara Vann-Dagenhardt
Event Production
Emily Jean Thomas
Partners + Sponsors
Phillip Hua-Pham
Culinary Programming
Maggie Brown
Event Production
Jen Quinn
Festival Design
Production Partners
