July 20, 12:30 pm - 2:00 pm

The Art of Fermentation

$60
Larimer Social

“Fermentation is everywhere, always. It is an everyday miracle, the path of least resistance. ” – Sandor Katz

We are pleased to offer this special workshop with fermentation revivalist Sandor Katz. He has taught hundreds of fermentation workshops around the globe and has helped to catalyze a broad revival of the fermentation arts.

Through hands-on demonstration and instruction, you’ll explore the possibilities of vegetable fermentation. Learn the simple concepts underlying sauerkraut, kimchi, pickles, and all fermented vegetables. You’ll prepare a couple of different items to bring home and ferment, hear ideas for more variations, and get inspired to experiment.

  • Sandor Katz
  • Mara King
Larimer Social