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July 13, 9:00 am - 10:30 am

Johnson & Wales University

Set Sail on the Ark of Taste

For more than 20 years, the Ark of Taste has been one of the most important, yet least understood, pillars of the Slow Food movement. Come join Ark of Taste leaders and learn about the history and importance of the Ark in preserving biodiversity and food cultures. We’ll discuss how local schools, chapters and communities can become actively involved in saving our edible heritage. You’ll leave with lots of new ideas and inspiration!

This session is only open to participants of the Slow Food Leader Summit.

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PARTICIPANTS

  • Andrew Nowak
  • Jennifer Breckner
  • Max Caruso
  • Aretta Begay
  • Gerry Warren