Cacao is an incredible raw ingredient. Join Fortuna Chocolate and Keith Haring Wine by Castellani Vineyards as they take you on a journey from single-estate cacao growers to chocolate making techniques.
Making bean-to-bar chocolate encourages a dialogue between the farmer and the chocolate maker. Come for a guided tasting through the products that Fortuna lovingly produces and a tasting of the organic wine that pairs perfectly with this chocolate.
This is a 21 + event.
The Slow Food Nations Tasting Room is a guided journey for your taste buds. Experience the depths of flavors, meet the makers and learn the stories behind the food.